Jun SCOBY
This product offers a premium jun SCOBY for making fermented sparkling beverages, similar to kombucha but using honey. It is made in Canada from organic ingredients and is reusable.
- The description claims that jun takes less time to ferment than regular kombucha.
- The description claims that jun has a lighter, less acidic, and fizzier taste.
- The description claims that jun is called 'kombucha champagne'.
Variants (1)
- Default Title — 23.50 CAD — In stock
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