Seggiano Chocolate Panettone

This artisanal Chocolate Panettone is handmade with organic ingredients and takes 36 hours to bake. It is known for its light and fluffy texture and has a 5-month shelf life.

• The description claims the panettone is award winning.
• The description claims it is made with a 40 year old mother yeast.
• The description claims it avoids harmful industrial additives and trans fat emulsifiers.
• The description claims it has a 5-month shelf life.