Fullblood Wagyu Hanging Tender Marbling Score 9+ Stone Axe - 400 g
This product is a hanger or onglet cut from the diaphragm area, known for its intense flavor and grain. It is best cooked rare to medium-rare and sliced against the grain.
- The description claims the flavor is phenomenal.
Variants (1)
- Default Title — 89.00 AUD — In stock
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