2026/03/21 - Autour de l'agneau

2026/03/21 - Autour de l'agneau

Brand: École FAUCHON à Rouen | Boutique
95.00 EUR Out of stock Buy at Merchant

This three-hour culinary workshop includes 30 minutes of tasting your creations and diploma presentation. Learn to prepare lamb dishes like herbed crust and dried fruit lamb chops, vegetable tian, garlic cream, and spiced shoulder of lamb. Get tips on seasoning and garnishing.

  • The description claims that participants will learn to impress guests with perfectly cooked lamb dishes.
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  • Default Title — 95.00 EUR — Out of stock

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