Nicaragua Santa Rita Java
This Java variety coffee is grown at an altitude of 1,100 to 1,250 meters in Jinotega, Nicaragua, by Alvarez Baltodano. It is processed using the washed method and offers a smooth, balanced taste with fruity and chocolatey notes.
- The description claims the coffee is perfect as an espresso.
Specifications
- Roast Profile
- Espresso
- Weight
- 200
Variants (1)
- Espresso / 200 — 90.00 MYR — Out of stock
AI Readiness
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