Manjistha Powder 100 Grams (3.53 oz.) Herbal Supplement

Manjistha's name in Sanskrit translates to “bright red”, alluding to its strong affinity to the blood. However, the plant may be grown as a rainfed crop in North-East India where the rainfall is high and evenly distributed throughout the year. What is the source of Manjistha? Manjistha is a Vegan, Plant Based Product. Benefits of Manjistha Exhibits therapeutic properties Many use Manjistha as blood purifier It may be used as Lymph Mover Manjistha may promote a healthy skin Manjistha has antioxidants properties It's abundant in flavonoids and bioactive components May help strengthening hair and making it shiny. What are the synonyms of Manjistha? Rubia cordifolia, Indian Madder, Manjishtha, Samanga, Vikasa, Yojanavalli, Jingi, Lohitalata, Bhandiri, Raktanga, Vastrabhushana, Kalameshi, Lata, Manjeeth, Manjitti, Tamravalli, Raktamanjishte, Manjetti, Phuvva, Runas How to consume Manjistha Take 1 to 2 tablespoonful (15 to 30 ml.) with equal quantity of water after meals. Add Honey, maple syrup or agave nectar for better taste. Manjistha can also be mixed with fruit juice, shakes or smoothies for a more pleasant experience. Make a Manjistha Face and Skin mask Mix Manjistha Powder, honey and rose water until forming a paste. Apply to the skin 2-3 times per week. Leave at least 1 hours Rinse with abundant water Another method is to Make Manjistha Oil Add 1/2 - 1 tbsp of Manjistha Powder in a bowl Add coconut Oil and mix well until forming a paste Apply this mix in affected areas Leave it at least 2 hours. Ingredients: Manjistha Powder - 100% No External Coloring Agents No Preservatives No Additives - 100% Pure and Natural.