Stone-milled wholewheat flour
Stone-milled wholewheat flour delivers authentic texture and nutty flavor for artisan baking. Milled fresh from whole grains, it retains the bran and germ for superior nutrition and depth. Ideal for sourdough, whole grain breads, and rustic pastries. Note* Limit 3 bags of 2.5kg per order for shipping Please check shipping policy
Specifications
- Size
- 1kg, 2.5kg
Variants (2)
- 1kg — 3.99 CAD — In stock
- 2.5kg — 8.99 CAD — In stock
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