Pen’s House Ribs (Meal)
In stock
View at Merchant
These St. Louis-style ribs are slow-cooked and served unsauced, featuring a blend of spices including brown sugar, paprika, and cinnamon.
- The ribs are cooked low and slow over cherry wood.
Specifications
- Portion
- ½ Rack, Full Rack
Variants (2)
- ½ Rack — 0.00 USD — In stock
- Full Rack — 0.00 USD — In stock
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