Honduras La Montaña - Specialty Coffee Beans
This coffee is a Lempira varietal from Montecillos, processed using the washed method at 1650 masl, with a score of 85-86. It has notes of caramel, sweet finish, dark chocolate, and dried fruits.
Specifications
- Size
- 250g, 1Kg
- Whole Beans or Ground
- Wholebeans, Grind for espresso, Grind for V60, Grind for French press, Grind for aeropress, Grind for chemex
Variants (12)
- 250g / Wholebeans — 65.00 AED — In stock
- 250g / Grind for espresso — 65.00 AED — Out of stock
- 250g / Grind for V60 — 65.00 AED — Out of stock
- 250g / Grind for French press — 65.00 AED — Out of stock
- 250g / Grind for aeropress — 65.00 AED — Out of stock
- 250g / Grind for chemex — 65.00 AED — Out of stock
- 1Kg / Wholebeans — 200.00 AED — Out of stock
- 1Kg / Grind for espresso — 65.00 AED — Out of stock
- 1Kg / Grind for V60 — 65.00 AED — Out of stock
- 1Kg / Grind for French press — 65.00 AED — Out of stock
- 1Kg / Grind for aeropress — 65.00 AED — Out of stock
- 1Kg / Grind for chemex — 65.00 AED — Out of stock
AI Readiness
Good foundation, but some important product data is still missing.
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