Kombucha, Water Kefir & Jun: Probiotic Fizz Workshop
This workshop teaches how to brew and flavor kombucha, water kefir, and jun, along with natural carbonation techniques and maintenance tips.
- The description claims that participants will learn about the science behind natural carbonation.
Specifications
- Dates
- July 17th 1pm -3.00, 11th August 6pm-8pm
Variants (2)
- July 17th 1pm -3.00 — 97.00 USD — Out of stock
- 11th August 6pm-8pm — 97.00 USD — Out of stock
AI Readiness
Good foundation, but some important product data is still missing.
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