1/2 Beef (Deposit Only)

A half beef needs about 8 cubic feet. Needed freezer space varies with the choice of cuts and packaged weights also. Price is for deposit only. Final remaining cost will be determined later according to hanging weight Average hanging weight is around 300-450lbs. Cuts you will receive will vary but you can expect to receive New York Steaks Ribeye Steaks Chuck Roast Short Ribs Burger (all burger isn't listed in picture) Tri-Tip Chuck Steaks Rump Roasts Any other cut requests can be talked about