"Happy Father's Day" Engraved Dry-Aged USDA Prime Black Angus Beef Tomahawk Steak, Center Cut, 40oz

If you'd prefer a Custom Engraved Message: CLICK HERE Father’s Day Engraved Dry-Aged USDA Prime Tomahawk Steak Give Dad a gift he’ll never forget. This extraordinary Father’s Day offering features a spectacular 40 oz Dry-Aged USDA Prime Black Angus Tomahawk Steak engraved directly on the bone with “Happy Father’s Day.” It is an unforgettable gift that combines a personal message with one of the most impressive steaks we offer. Hand-selected from 100% American Black Angus cattle raised on small family farms in the United States, only the upper one-third of USDA Prime qualifies for our dry-aging program. The result is exceptional marbling, remarkable tenderness, and the rich, concentrated flavor that has made Pat LaFrieda the trusted butcher to many of the country’s finest steakhouses. The tomahawk is the crown jewel of our dry-aging room. Cut from the center of the rib primal and featuring an impressive extra-long bone, this steak delivers the ultimate steakhouse presentation. At approximately two inches thick, each center-cut tomahawk showcases a beautifully marbled ribeye and the prized ribeye cap for an unforgettable dining experience. Whether shared with family or presented as a show-stopping centerpiece, this is a gift worthy of the man who deserves the very best. Package Includes 1 Dry-Aged USDA Prime Black Angus Tomahawk Steak (40 oz) Bone engraved with “Happy Father’s Day” Limited-Time Father’s Day Offering Available for a limited time only. Delivery must be scheduled on or before Friday, June 19th. This exclusive engraved tomahawk will not be available after that date. MORE DETAILS This Package Includes 1 Dry-Aged USDA Prime Black Angus Tomahawk Steak, Center Cut (40oz) Meat Beef Breed Black Angus Grade Prime Primal Long Bone Rib Type: Dry Aged Steak Individually Vacuum Packed INSTRUCTIONS / STORAGE Steaks ship fresh, never frozen, uncooked, and with ice packs, may thaw in transit When you receive your order you should immediately refrigerate all meat items We recommend that you eat all meat products within 1 week of arrival for best results Once items are removed from the plastic, they should be consumed within 48 hours SHIPPING DETAILS Pat LaFrieda Meat Purveyors ships Monday-Thursday of each week. Orders cannot be shipped to P.O. Boxes. Have more questions about Shipping? Read our Shipping FAQ page.