CHICKEN BACON

We have created a Pork Free Bacon utilizing free-range chicken that is deliciously rich in flavour and fat. Using the traditional dry-curing method we took chicken thighs and smoked them with Pohutukawa. We created a natural marinade using organic sea salt, vinegar and hot smoke as a way to preserve the chicken meat. Free of artificial preservatives we got great results. Convenient, ready to heat, ready to eat, meat. PACK SIZE: 300g 500g INGREDIENTS: Chicken, Purified Water, Organic Sea Salt, Spice and Spice Extract, Vinegar, Pohutukawa Smoke. Halal Suitable & 100% Natural Ingredients Used: No artificial chemical ingredients, colouring, flavours, or preservatives. No sodium nitrates or sodium nitrites. No Gluten. No Soy. INSTRUCTIONS: Keep refrigerated between 1-4° degrees. Unopened bacon will have a 4-week shelf life. Can be frozen for 6 months. Once opened, eat within 4 days. Store leftovers in a container not in plastic wrap. Cooking: Zaroa NZ Bacon is best cooked by frying in a pan for 2 minutes on each side, or until your preferred crispiness.