Seasoned Basmati Rice

Aromatic basmati rice steamed with herbs and a delicate floral essence. Serves: 8 to 10 Pan size: Half-size foil pan Quantity / weight: 2000 grams Heating instructions: Preheat oven to 400°F. Add 150 mL of water, cover and heat for 20 minutes. Remove from the oven, stir and check the temperature. Return to the oven for an additional 10 minutes, or until heated through. Please note: 48 hours’ notice required. Image is for illustrative purposes only; actual presentation may vary.