Forget White Burgundy

White Burgundy promises orchard fruit, toasted hazelnut, and crushed-stone minerality. The great ones deliver. They also cost $60 to well past $150. We found a bottling from Oregon's Eola-Amity Hills - the corner of the world that has quietly become America's answer to white Burgundy - made by a winemaker his peers call the best of his generation. Same orchard fruit. Same hazelnut. Same wet-stone tension. $49.