Farina di marroni

This organic chestnut flour is smooth and suitable for both sweet and savory dishes like desserts, pastries, polenta, and gnocchi.

• The description claims the flour is rich in complex carbohydrates and healthy fats.
• The description claims the flour is high in fiber and antioxidants.
• The description claims the flour is gluten-free and can be mixed with wheat flour.
• The description claims the flour is versatile for traditional sweet dishes.