Charcuterie Large Dry Curing Bags
Suitable for larger charcuterie projects: lonzino, prosciuttini, etc. Also perfect for tenderloin or filet mignon. This includes: 3 UMAi Dry Large Charcuterie size: 8x18in / 200x450mm 5 UMAi VacMouse adapter strips for channel-type vacuum sealers Recipe Collection Vacuum sealer recommended. Wondering which to buy, or whether yours works? Here's a guide to manual lid-and-latch vacuum sealers for the application of UMAi Dry®.
Variants (1)
- Default Title — 200.00 USD — In stock
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