Cruz Perez Pablo: Guatemala | Washed | Light Roast
A high-elevation Guatemala single origin specialty coffee from Huehuetenango, produced by Cruz Perez Pablo and the 30-member Coopeflor cooperative of Mam Mayan coffee producers. This washed-process Guatemalan coffee, grown at approximately 1,700 meters with Caturra, Bourbon, and Villa Sarchi varieties, offers a distinctive expression of Huehuetenango’s renowned specialty coffee.
Specifications
- Grind
- Whole Bean, Ground - Drip, Ground - French Press
- Size
- 12oz, 2lb, 5lb
Variants (9)
- Whole Bean / 12oz — 24.00 USD — In stock
- Whole Bean / 2lb — 58.00 USD — In stock
- Whole Bean / 5lb — 128.00 USD — In stock
- Ground - Drip / 12oz — 24.00 USD — In stock
- Ground - Drip / 2lb — 58.00 USD — In stock
- Ground - Drip / 5lb — 128.00 USD — In stock
- Ground - French Press / 12oz — 24.00 USD — In stock
- Ground - French Press / 2lb — 58.00 USD — In stock
- Ground - French Press / 5lb — 128.00 USD — In stock
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