Fricy BBQ Flavour Ingredients Bundle

The Fricy BBQ Flavour Ingredients Bundle brings together four condiments for glazing, seasoning and finishing grilled food. With citrus, chilli heat, honey sweetness and savoury soybean flavour, it’s an appealing gift for a cook who likes to experiment at the barbecue. Yuzu kosho with 55% yuzu and green chilli Piggy’s Hot Honey, made with Scotch bonnet chillies Tajín Clásico blends chilli peppers, sea salt and lime Poon’s Everything Everywhere Sauce combines soybeans, chilli and brown sugar The yuzu kosho has floral citrus notes and green chilli heat. Stir a little into a dressing for grilled fish, or try Piggy’s Hot Honey as a finishing drizzle over grilled halloumi. For a vegetable platter, sprinkle Tajín over grilled sweetcorn for a salty chilli-and-lime finish. Serve Poon’s Everything Everywhere Sauce alongside as a dip: its mellow sweetness balances the chilli heat, with tangy undertones.