KELOO Commercial Electric Fryer Countertop Twin Tank 2 x 10L 6kW - EF-102V
Two separate oils on one bench. The EF-102V puts two independent 10L tanks side by side, each with its own 3kW element and its own thermostat - so chips and fish, or plain and coated product, never share oil. At 580mm wide it takes less bench than two single fryers and gives you a working spare: when one tank is draining, the other keeps service moving. Key features Two independent 10L tanks - 20L of oil total, kept completely separate 2 x 3kW elements - each tank heats and recovers on its own Separate thermostats per tank - run two products at two temperatures at the same time 580 x 530 x 340mm (W x D x H) - narrower than two single fryers side by side 50-190°C temperature range - full frying range with accurate control on both sides Temperature limiter and micro switch - safety cut-out on overheat and on element lift Lift-out elements - both swing clear for cleaning the tanks properly Stainless steel construction - built for daily commercial cleaning Specification Overall dimensions 580 x 530 x 340mm (W x D x H) Capacity 2 x 10L (20L total) Tanks / baskets 2 tanks, 2 baskets Power 2 x 3kW (6kW total) Voltage 220-240V / 50-60Hz Temperature range 50-190°C Safety devices Thermostat, temperature limiter, micro switch Model EF-102V Typical uses Cafés and pub kitchens with a fried section, mobile and street food units, small fish and chip counters, staff canteens, and kitchens needing allergen separation between fried products. Choosing your fryer KELOO runs countertop fryers (EF-101V, EF-102V at 10L per tank) and freestanding fryers (EF161C, EF162C at 16L per tank). Two tanks is worth it if you fry fish and chips, if you handle an allergen in one product line, or if you cannot stop frying while a tank is down. If none of those apply, the single-tank EF-101V does the same volume in half the bench space. Good to know At 6kW total this fryer needs a dedicated commercial supply - it draws beyond a standard 13A socket. Please check your electrics before ordering. Filter oil daily and change it on condition rather than on a calendar. Never move a fryer with hot oil in the tanks, and always allow them to cool fully before draining. Why buy from KELOO UK stock and free next-day delivery 12-month warranty with spare-parts support Trade pricing on multi-unit orders - get in touch for a quote Phone support from people who know commercial kitchens: 0121 769 3436
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