Widmer's Cheese Cellars | 10 Year Aged Cheddar
A decade of aging transforms this cheddar into something truly remarkable. Intensely tangy, deeply nutty, and rich with umami complexity, it delivers a powerful, concentrated flavor and a long, lingering finish that demands attention. The texture is firm and crumbly, punctuated by satisfying crunchy calcium crystals. A little goes a long way. Shave it over pasta, risotto, roasted vegetables, or soups for an instant flavor upgrade, or crumble it into salads and baked dishes as a bold finishing touch. This is a cheese for those who want maximum impact in every bite. Established in 1922 and run by the fourth generation of the Widmer family, Widmer's Cheese Cellars in Theresa, WI, is celebrated for its authentic hand-crafted, artisan cheeses. They are the only cheese makers in the US still producing Brick cheese using traditional actual bricks for the pressing process. Order by Sunday to ship Tuesday.
Specifications
- Quantity
- One Pound
- Ship Date
- Tuesday
Variants (1)
- One Pound / Tuesday — 46.00 USD — In stock
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