White Pepper Ground Organic

SINGLE INGREDIENT | ORGANIC | NON-GMO | GROUND If you're here, a recipe probably sent you: hot and sour soup, a silky béchamel, mashed potatoes that can't have black flecks in them. This is one grocery stores don't often stock. From the same vine as black pepper, but skinned, which trades the floral aroma for a sharper, earthier heat. It disappears into a pale sauce and leaves nothing behind but the bite.