Antirrhinum majus Avignon Lavender F1 | Group 2 | Snapdragon
Antirrhinum majus Avignon Lavender F1 | Group 2 | Snapdragon Elegant lavender snapdragons with exceptional stem quality for premium autumn and spring cut flower production. Antirrhinum majus 'Avignon Lavender F1' is a professional Group 2 Snapdragon bred for outstanding performance under moderate light levels and cool to mild temperatures. Its elegant soft lavender flower spikes add a refined, contemporary colour to bouquets and floral arrangements, making it a favourite for wedding work and premium cut flower production. Part of the renowned Avignon Series from Evanthia, this variety produces exceptionally strong, straight stems, excellent uniformity, and high yields in both greenhouse and outdoor production. It is ideal for sowing from late summer through winter and early spring, providing reliable harvests during autumn and spring. Its sophisticated lavender colour pairs beautifully with roses, lisianthus, stock, scabiosa, sweet peas, and other pastel cut flowers. Plant Details Botanical name: Antirrhinum majus Common name: Snapdragon Series: Avignon Group: 2 Flower colour: Soft lavender Plant type: Annual Plant height: 80–100 cm Stem length: 80–100 cm Days to maturity: 100–110 days Growing location: Greenhouse or outdoor cultivation Growing period: 8–20 weeks from transplant Light: Full sun to partial sun Plant spacing: 10–30 cm Vase life: 7–10 days Use: Premium cut flower, edible flower, cutting gardens Sowing Instructions Start seeds indoors or in a greenhouse 8–10 weeks before transplanting. Surface sow seeds in plug trays or seedling containers. Light is required for germination, so do not cover the seeds deeply. A thin layer of fine vermiculite can help retain moisture while allowing light to reach the seed. Maintain temperatures of 21–24°C (70–75°F). Seedlings are ready for transplanting approximately 3–4 weeks after sowing, once the first true leaves have developed. For the highest-quality stems, sow from late summer through winter and early spring for flowering during autumn and spring. Growing Tips Grow in fertile, well-drained soil in full sun or light partial shade. For single-cut production, do not pinch plants, allowing them to produce one long, premium flower spike. For multiple-cut production, pinch young plants when they have 4–6 true leaves or are approximately 8–10 cm (3–4 inches) tall. Pinching encourages branching and produces more flowering stems but delays flowering by several weeks. Support netting is recommended to maintain perfectly straight stems. Harvest Harvest stems when one-third to one-half of the florets on the flower spike have opened. This ensures the longest vase life while allowing the remaining flowers to continue opening after harvest. Why You'll Love Avignon Lavender F1 Premium florist-quality Snapdragon Elegant soft lavender flower spikes Strong, straight stems Excellent stem uniformity High yields for professional production Ideal for autumn and spring harvests Performs well in greenhouses and outdoor cultivation Excellent vase life of 7–10 days Edible flowers for culinary decoration Perfect for flower farms, florists, and cutting gardens Antirrhinum majus Avignon Lavender F1 is an outstanding Group 2 Snapdragon that combines refined lavender colouring, exceptional stem strength, and reliable production. Its elegant flower spikes, excellent uniformity, and high-quality stems make it an essential variety for flower farmers and florists producing premium cut flowers throughout the autumn and spring seasons.