Angel AG-2 is a premium distiller's yeast engineered for grain-based spirits, delivering rapid fermentation with minimal lag and exceptional attenuation. Its clean fermentation profile lets the character of wheat, corn, and other grains come through, while superior stress tolerance and maltotriose utilization make it ideal for high-gravity whiskey, hybrid projects, and turbo fermentations. Short lag time and fast, powerful fermentation Clean flavor profile—letting grain character shine High attenuation (>80%) for efficient sugar conversion Fermentation at 77–95 °F (25–35 °C) Alcohol tolerance up to 18% ABV High glucose/ethanol resistance and maltotriose utilization FLOCCULATION: Low ALCOHOL TOLERANCE: 18% TEMPERATURE RANGE: 77° - 95° F | 25° - 35° C PITCHING RATE: 0.5 - 1.0 g/L or 1 tbs/5 gallons