Whey Powder

DESCRIPTION Our Premium New Zealand Whey Powder is a versatile dairy ingredient with excellent solubility and a naturally mild, creamy flavour. Produced during the cheese-making process, it is ideal for home baking, smoothies and a wide range of food applications where it adds richness, colour and texture. Naturally containing 15.1% high-quality whey protein, whey powder is a great pantry staple for everyday baking and recipes. Blend into smoothies or incorporate into muffins, pancakes, cookies, protein balls and bread to add a creamy dairy flavour and naturally occurring whey protein. Use for Bread and baking mixes Muffins, cakes and biscuits Pancakes and waffles Smoothies Homemade protein balls Sauces and soups Confectionery and desserts Features 100% New Zealand dairy Naturally contains 15.1% whey protein Highly soluble Mild, naturally sweet flavour Excellent baking performance Adds richness, colour and texture to baked goods INGREDIENTS 100% New Zealand Sweet Whey Powder (Milk) Contains Milk NUTRITION INFORMATION Serving size 30g Quantity Per Serving Quantity Per 100g Energy 450 kJ 1500 kJ Protein 4.5 g 15.1 g Fat, total LESS THAN 1 g LESS THAN 1 g - saturated LESS THAN 1 g LESS THAN 1 g Carbohydrate 21.5 g 71.6 g - sugars 21.5 g 71.6 g Sodium 162 mg 540 mg All values are considered averages