Description Originating in England in 1740, Stone’s has been crafted in Australia since the early 1960s using the same traditional recipe. Ginger, one of humanity’s oldest known herbs, is prized for its culinary and therapeutic qualities. After years of refinement, Stone’s launched its Alcoholic Ginger Beer in 2003, extending its heritage of premium ginger beverages. It remains a classic staple for any well-stocked beer fridge. Tasting Notes Light yellow in hue, this ginger beer delivers a crisp, refreshing palate with vibrant ginger spice balanced by a subtle, smooth sweetness. Aromatic and lively, it offers both zing and drinkability in equal measure.