Maruxaina. Solid Yellowfin Tuna in Spanish Olive Oil.

Ingredients: yellowfin tuna (fish), olive oil, salt. May contain traces of crustacean shellfish. Product of Spain. Light Tuna in Olive Oil stands out for its natural flavor and juicy texture. Once caught, it is carefully selected to preserve the authentic essence of the sea. Preserved in olive oil, it enhances its nuances and provides notable nutritional value.