Blueberry Frangipane Tart
Blueberries baked into rich almond frangipane, nestled in a sweet, buttery shortcrust shell. A beautifully simple tart with juicy fruit, a tender almond filling and crisp pastry. Serve as it is, or gently warmed with cream or ice cream.
Variants (1)
- Default Title — 38.00 AUD — In stock
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