Tata Simply Better Sprouted Jowar Flour - 500g

We soak whole grains and allow natural sprouting. This process unlocks more nutrients, making them available to the body. Sprouting and the naturally gluten free nature of the flour also makes it easier to digest. Tata Simply Better Sprouted Jowar Flour has 8g fibre per 100g and is a source of magnesium. Use it like regular jowar flour for roti, bhakri, chilla and dosa, or mix it with other flours. Why Choose Tata Simply Better Sprouted Jowar Flour? Easier to Digest Unlocks More Nutrients 8g Fibre per 100g Naturally Gluten Free Source of Magnesium Multi-Use Flour: Roti, bhakri, chilla, dosa and mix with other flours Storage Open and store in an airtight container in cool, dry and hygienic conditions. Do not purchase if the pack is tampered or broken.