Cinnamon Toast

Origin: India, China, Egypt. Description: Warm cinnamon toast comes to the forefront with a smooth apple spice finish. Ingredients: green tea, apple pieces, cinnamon, rose + safflower petals, and natural flavors. (low caffeine, high antioxidant) Brewing instructions: Use 1 teaspoon of tea leaves per 8 oz of water. Steep in just boiled water, around 175°F, for 3-5 minutes. Green tea needs a lower temperature than black teas. If you had a cup of green tea that was too bitter, chances are you used water that was too hot.