Australian Wagyu Flank Steak | Stone Axe | Full Blood | BMS 9+ | 8 oz
This product offers full-blood Wagyu flank steak sourced from Australia, known for its rich flavor and tender texture. It is suitable for various cooking methods.
- The description claims that the flank steak has a robust, beefy taste and is best cooked to medium-rare or medium.
Variants (1)
- Default Title — 25.00 USD — In stock
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