LA PASTORA - COSTA RICA
This Costa Rican coffee from Tarrazú, grown at 1300-1600 meters, is washed and features notes of blackberry, caramel, cocoa, and orange peel. It is suitable for moka, espresso, and cappuccino extraction.
- The description claims an equilibrium between acidity, sweetness, and bitterness.
Specifications
- Peso
- 250g, 1000g
- Macinatura
- Grani, Moka, Espresso, Filtro
Variants (8)
- 250g / Grani — 18.03 EUR — In stock
- 250g / Moka — 18.03 EUR — In stock
- 250g / Espresso — 18.03 EUR — In stock
- 250g / Filtro — 18.03 EUR — In stock
- 1000g / Grani — 72.13 EUR — In stock
- 1000g / Moka — 72.13 EUR — In stock
- 1000g / Espresso — 72.13 EUR — In stock
- 1000g / Filtro — 72.13 EUR — In stock
AI Readiness
Good foundation, but some important product data is still missing.
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