Sasquatch : Back Nine Beans (V18) Coco-Limeade Co-ferment

Back Nine Beans (V18): As the pressure mounts on the final stretch in Augusta, you need a brew that is as crisp as a morning at Magnolia Drive, Georgia. Back Nine Beans is our limited-edition tribute to the season’s tradition unlike any other. Produced by the innovative Luz Angela Rojas, this Caturra lot undergoes a co-fermentation process with coconut limeade, resulting in a cup that is remarkably bright, refreshing, and championship-ready. Our Sasquatch series seeks out rare processes and varieties; these coffees are meant for the adventurous and explorers of new flavors, worthy of slow sipping. These coffees are not in our traditional bags because of the wild flavor experience this series has to offer. This Coffee will start shipping April 17-21st. Producer(s): Luz Angel Rojas Origin: Huila, Colombia Varietals: Caturra Process: Coco-limonada Co-Fermentation Flavor Notes: Piña Colada, lemon-lime, Azalea cocktail