LAKE, Nancy “Menus Made Easy” [Frederick Warne & Co., 1901]

LAKE, Nancy “Menus Made Easy” [Frederick Warne & Co., 1901]

Brand: Buzz Bookstore
175.00 USD In stock Buy at Merchant

This is a 1901 culinary guide offering translations and structure for French-style menus, bound in a visually appealing cobalt blue cloth with gilt decoration.

  • The description claims this guide is aimed at the aspiring host.
Variants (1)
  • Default Title — 175.00 USD — In stock

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