Royal Oscietra (V-Caviar)
This Royal Oscietra caviar is produced using live milking technique on German-stocked sturgeons. It has a rich taste and smooth texture with grains ranging from 3 to 3.5 mm. The caviar is Malossol, meaning lightly salted, with a salt content under 4%, and no preservatives added.
- The description claims this caviar has a rich taste and smooth texture.
Specifications
- Weight
- 20g, 30g, 50g, 125g, 250g, 500g, 1kg
Variants (7)
- 20g — 33.00 EUR — Out of stock
- 30g — 47.00 EUR — Out of stock
- 50g — 78.00 EUR — Out of stock
- 125g — 192.00 EUR — Out of stock
- 250g — 380.00 EUR — Out of stock
- 500g — 750.00 EUR — Out of stock
- 1kg — 1450.00 EUR — Out of stock
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