Noshu Masamune-made, traditional pear-skin finish, single-edged deba knife (for right-handed users)
这是一款采用梨地加工的正宗浓州作出刃包丁，结合了锋利的刀刃和耐用性，适合处理鱼肉等食材。
- 梨地加工的上品风合い
- 适用于鱼的三枚切、背开、小骨处理等
- 由岐阜县关市的品牌制作
- 需小心处理以避免伤害
Variants (1)
- Default Title — 21.00 USD — Out of stock
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