Swiss Farmers Sourdough Loaf

Swiss Farmers Sourdough Loaf

Brand: Brotzeit Bakery
SKU: BL104-1
9.99 USD Out of stock Buy at Merchant

This is a 17.6 oz (500g) Swiss Farmers Sourdough Loaf made from traditional Ruchmehl flour with a 20-hour fermentation. It is vegan, non-GMO, and free of added sugar.

  • The description claims a 20-hour fermentation process.
  • The description claims the bread is made from a traditional Swiss wheat flour called 'Ruchmehl'.
Variants (1)
  • Default Title — 9.99 USD — Out of stock

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