Farina di Grano Saraceno
This product is a gluten-free pseudo-cereal flour used in gluten-intolerant diets. It is rich in protein, has a low glycemic index, and is suitable for rustic desserts and sweets. The flour is not milled at the factory but in a contamination-free facility.
- The description claims that the flour is suitable for gluten-intolerant diets.
Variants (1)
- Default Title — 4.50 EUR — In stock
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