What is Gum Arabic or Acacia? Gum Arabic, also known as Acacia, is a natural gum harvested from the branches of Acacia trees. It’s a versatile, edible biopolymer, extensively used in the food and pharmaceutical industries for its stabilizing and emulsifying properties. How is Gum Arabic or Acacia manufactured or produced? Gum Arabic is produced by harvesting gummy exudate from Acacia trees, followed by cleaning, milling, or spray drying to achieve the desired consistency and quality. How is it packaged? The 3kg pail is suitable for moderate usage, providing a balance between quantity and convenience. Its durable packaging ensures product integrity during transport and storage. Applications: Beverage stabilizer Candy texture enhancer Bakery product preserver Pharmaceutical binder Cosmetic emulsifier Industries: Food and Beverage Pharmaceuticals Cosmetics Dietary Supplements Flavor Encapsulation What is the Grade and Country of Manufacture? Meets NF/USP and Food Grades, manufactured in France or Germany.