Method Cap Classique (MCC) is South Africa's version of Champagne, where the wine undergoes a second fermentation in the bottle, creating fine bubbles and complex flavors similar to Champagne. This Sparkling Brut was the celebratory drink of choice both at Nelson Mandela's inauguration and Barack Obama's presidential win. Tasting notes This wine shows light yeasty aromas with limey fresh fruit on the nose, and a rich creamy complexity on the palate. The fine mousse provides freshness and finesse. Food pairing Combine the beautiful fruit and biscuity flavours of this Method Cap Classique with fish, foie gras, salmon and caviar. Also delicous with asparagus and artichokes.