Stewing Beef

Stewing beef is the key to rich, hearty meals. Slow cook it in a classic beef stew with potatoes and carrots or use it in a slow-braised curry or chili. However you cook it, this cut gets more tender the longer it simmers, making it a comfort food essential. Our beef is sourced from local farms that use regenerative practices, raising cattle with care to ensure high-quality meat. This results in rich, deeply flavoured beef perfect for slow cooking. Stewing beef is typically cut from tougher, well-marbled parts of the cow like the chuck or round. These cuts break down beautifully when cooked slowly, creating fork-tender, flavour-packed bites. SKU: 51554