Graviola / Soursop Loose Leaf Tea - Organic

Also known as soursop, graviola leaf has long been used in traditional practices across South America, the Caribbean, and Southeast Asia. These dried graviola leaves are prized for their rich, herbal aroma and are commonly brewed into teas, added to botanical blends, or used in wellness formulations. Sourced from trusted organic farms, this organic graviola is harvested and dried with care to retain its natural properties and aromatic profile. Whether you’re crafting teas, tinctures, or functional beverages, these leaves offer a clean, reliable ingredient for both large-scale production and home use. Graviola has been known to be valued in folk traditions for its calming and immune-supportive qualities, and its distinctive flavour lends itself well to earthy infusions and holistic blends. Our premium quality graviola comes to you in its purest form - just the leaf, simply dried and packed with purpose. With increasing demand in the wellness industry for botanicals rooted in cultural tradition, graviola makes a versatile and natural addition to any product range. ☀️ How to Brew Steep 1 teaspoon of tea in 250ml of freshly boiled water for 5–7 minutes. Enjoy 1–2 cups daily, either on its own or with a touch of honey for sweetness. 100% organic soursop leaves (Annona muricata). Sri Lanka