Dark Horse Barrel Aged Imperial Coffee Cola Stout

This Imperial Stout is rich, smooth, and seriously indulgent, brewed with lactose for a full, creamy body and aged in rye whiskey barrels that lend subtle oak structure and a gentle hint of spice. Finished with freshly roasted ‘Dark Horse’ blend coffee beans from 5 Senses Coffee. It pours out layers of fresh espresso, dark chocolate, and soft vanilla sweetness. The rye whiskey barrel character sits quietly in the background, adding warmth and light toasted notes, while the palate leans into mocha, caramel, and a silky, dessert-like finish that lingers long after each sip. Style: Barrel Aged Imperial Coffee Cola Stout ABV: 11.1% Yeast: American Ale Hops: Willamette, Chinook Malt: Pale, munich, crystal, brown, chocolate, roast barley Other: Aged in Melbourne’s Gospel Rye Whisky Barrels, steeped with Melbourne’s 5 Senses ‘Dark Horse’ whole coffee beans and cola spices. Allergens: Lactose