Serv-Ware PM20-PTO 20-Quart Floor Model Commercial Planetary Mixer

Power through dense doughs, thick batters, and delicate whips with the Serv-Ware PM20-PTO Commercial Planetary Mixer. Engineered specifically to handle the intense daily demands of pizzerias, bakeries, and high-volume commercial kitchens, this durable floor-model mixer delivers unwavering reliability. At the heart of the PM20-PTO is a robust, gear-driven transmission paired with heat-treated hardened steel alloy gears and shafts. Unlike belt-driven models that can slip or wear thin over time, this high-torque system ensures consistent, uninterrupted power transfer even when mixing heavy batches of bread or pizza dough. Key Features: High-Torque, Gear-Driven Transmission: Built with permanently lubricated, heat-treated steel alloy gears that prevent slippage and extend the working lifespan of the unit. Versatile 3-Speed Control: Easily shift between three fixed mechanical speeds ($108$, $195$, and $355\text{ RPM}$) to match the precise requirements of your recipe—from slow incorporation to high-speed whipping. Industry Standard #12 Hub: Built-in power take-off (PTO) attachment hub expands your kitchen's capabilities, allowing you to operate standard meat grinders, vegetable slicers, and shredders (attachments sold separately). Comprehensive Safety Systems: Features a dual-interlock system that automatically cuts power if the stainless steel wire bowl guard is opened or if the manual bowl lift is lowered. Motor Protection: Built-in thermal overload protection shields the potent $1.5\text{ HP}$ motor from overheating during heavy, continuous mixing cycles. What's Included The mixer ships fully equipped with all the essential mixing tools you need to start operating right out of the box: 20-Quart Stainless Steel Bowl Heavy-Duty Spiral Dough Hook (Ideal for yeast doughs, breads, and pizza crusts) Flat Beater (Perfect for cake batters, icing, and mashing vegetables) Wire Whip (Designed for aerating egg whites, creams, and light sauces) Technical Specifications Feature Specification Model PM20-PTO Bowl Capacity 20 Quarts (20 Liters) Motor Power 1.5 HP Electrical Requirements 120V/60Hz/1-Phase Amperage 9.2 Amps Plug Type NEMA 5-15P (Standard Grounded Wall Outlet) Drive System High-Torque Gear Driven Mixing Speeds 3 Speeds (108/195/355 RPM) Max Capacity 11 lbs. Flour / 17.6 lbs. Finished Dough Body Construction Rigid Cast Iron Timer Integrated Manual Timer Attachment Hub #12 Hub Size Dimension "25"" W x 23.5"" D x 35.5"" H" Product Net Weight 238 lbs. Certifications "cETLus, ETL-Sanitation" Warranty 1 Year Parts & Labor