Cavolo Cappuccio Rosso, 1 pezzo (circa 1.3kg)
The cavolo cappuccio is a leafy green vegetable used in salads or soups, known for its anti-inflammatory, antioxidant, and immune-supporting properties.
- The description claims that cavoli cappuccio contain more calcium and iron than meat and milk.
Variants (1)
- Default Title — 2.30 EUR — In stock
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