Recioto della Valpolicella “Sandro” 2022 – Boni Alessandro (0,50l)
This Recioto wine is made from the most sugary parts of the grape clusters, left to dry for 4-5 months before fermentation in steel and clay jars. It has a deep ruby color and flavors of ripe fruit, wild berries, and dark chocolate.
- The description claims that the wine is made from the most sugary parts of the grape clusters.
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