L'ÉPURE SANS GLUTEN

L'ÉPURE SANS GLUTEN

Brand: Stettler & Castrischer
10.90 CHF In stock Buy at Merchant

This cake, created by Chef Pâtissier Titouan Claudet, consists of a salted caramel crust, hazelnut moist base, vanilla cream, and light vanilla mousse. It features notes of coffee, licorice, and caramel from the Latin American sugar panela.

  • The description mentions possible gluten traces due to shared equipment.
Variants (1)
  • Default Title — 10.90 CHF — In stock

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Takes ~2 minutes. No storefront changes.