Frozen Aus Bone-Marrows (Kg)

Beef bone marrow is the soft, fatty tissue found inside large bones, typically from the femur, tibia, or shank of the cow. It has been consumed since prehistoric times and is valued for its rich flavor, high content of healthy fats, collagen, and minerals. Marrow can be eaten directly from the bone, spread on bread, incorporated into sauces, or used to enrich soups and stews Bone marrow is rich in healthy saturated fats, collagen, and essential minerals such as iron and phosphorus. It supports joint health, skin elasticity, and provides a concentrated source of energy. While indulgent, it can be a nutritious addition to a balanced diet when consumed in moderation