Shropshire Blue Cheese

TASTE: The Blue Shropshire cheese is a subtle twist on the Blue Stilton, with the addition of annatto giving the cheese its soft amber colour. This cheese has complex flavours along with the tanginess of the blue veining. QUALITY: A full fat blue veined hard cheese made with pasteurised cows milk. This delicious blue cheese is made exclusively from fresh, local milk sourced from 43 dedicated farms across Leicestershire, Nottinghamshire, and Derbyshire. Support local and indulge in a taste of tradition. INSPIRATION: This flavourful Shropshire blue can be enjoyed on its own, or as the perfect accompaniment to a cheese board, charcuterie board, or with a glass of something strong!