Sourdough Masterclass Workshop

Embark on a journey to create delicious, artisanal sourdough bread from scratch. This workshop will teach you the fundamentals of sourdough baking. What to expect from this workshop: Understand the science of sourdough fermentation. Learn how to build and maintain a healthy sourdough starter. Master essential techniques like mixing, kneading, shaping, and scoring. Bake beautiful loaves with a perfect crust and crumb. Learn advanced scoring techniques to create stunning designs on your bread. Customize your loaves with a variety of add-ins, such as seeds, herbs, and dried fruits. Gain hands-on experience through guided baking sessions. Take home valuable recipes and tips to continue your sourdough journey at home. Workshop language: English Minimum age allowed: 13 yrs Multi-session workshop: this workshop is given over 2 sessions as per the schedule below. Session #1: Saturday, 18th of July, 2026, 3:30PM Session #2: Sunday, 19th of July, 2026, 3:30PM Studio location: Festival City Mall, Doha About the instructor Ritika Williams: Ritika is a certified master teacher at PME US, Squires Kitchen UK, Silikomart, and Korean Design Cake Artists Association. She joined our team in 2009 as a cake decorating instructor and shortly after she started conducting a variety of breadmaking workshops and Wilton instructors training classes in the Middle East.